We are here to connect the foodie in you with the finest cultivated and wild mushrooms around!
We believe in quality over quantity and pride ourselves on the freshness of our mushrooms upon delivery.
We grow our mushrooms in small batches in a natural environment (no dark stuffy tunnels here) on a special organic substrate that we believe produces the most flavorful mushrooms.
During autumn we traverse the North- and Western Cape in search of wild mushrooms like Porcini, Saffron Milk Caps, Wood Blewits and Kalahari truffles.
We have various other mushroom related products available from time to time so feel free to contact us for more information and availability.
Hanko
