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Spring Onion and Coriander Chicken Meatballs
Spring onion and coriander chicken meatballs in mushroom, ginger and soya broth.
New Pet Nat
Have you tried our new Pet Nat?
Wonderfully light and dry, with a small amount of sediment typical for this style. Notoriously difficult to perfect, this ancient process really kept even our highly skilled winemaker Mark on his toes. He is beyond thrilled with how it turned out.
Available at The Tasting Room for R209 and at cellar door price R149 from our wine shop.
For more information, contact Stanford Hills.
